Happy St. Patty’s Day Everyone!

One of my favorite Foodie websites, Gayot.com published a recommended list of the top pubs and bars around the country to celebrate tonight.

Authenticity is a must. Check Out The List Here:     Pub List

Cheers!

Mark

Mark

Check out some of these unique new soft serve flavors that creative chefs across the country are using

in their menu repertoire…

Hello Friends,

Fellow colleague and alumni brother Dan Coudreaut was recently honored by TIME magazine in an article highlighting the changes in food and menu at the burger giant.

He and  his staff have raised the quality of ingredients, as well as taste profiles on the menu.

McDonald’s  has always had chef’s working in the R&D kitchens, but no one has been given as much creative freedom and influence as Dan.

Read the full article here: